Created in 2009 by top culinary chefs, Old Cheng Du honours and celebrates the Sichuan tradition. At the heart of the cuisine is the unique Sichuan chilli peppers which give the signature taste of numbing spicy Sichuan food. Today, their flagship restaurant in Chinatown attracts hundreds of foodies on a daily basis. They are proud to be the face of Singapore in the region as the go-to restaurant for locals and tourists alike. Their Double Boiled fish, Kham Cow Innards, Cold Pot Fish, Spicy Frog and Pig Intestine in a Pot, etc., are just some of the many classic dishes that have stood the test of time as crowd favourites for many of the Du fans.
Address 80 Pagoda St, Singapore 059239
Nearest MRT China Town
Distance from MRT 0.07 KM
Phone Number 62226858
Cuisines Sichuan, Chinese, Singaporean
Average Cost 32$ per person (approx.)
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Jessica
Singapore
5 Reviews, 2 Followers
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8 Oct 2019 2:13 PM
My go-to restaurant!
Old Cheng Du in Chinatown is my go-to restaurant for Sichuan food in Singapore 🇸🇬 Their double boiled fish and Kung Pao Chicken are truly amazing. Service is fabulous! Have always found this restaurant full.Kenneth Tan
Singapore
20 Reviews, 3 Followers
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20 Apr 2019 1:09 AM
Thank you TREAT for this recommendation
A Mecca for Sichuan food lovers in Singapore. Food will linger in your mouth and memory even when you are out from the restaurant.Rahul Oberai
Singapore
34 Reviews, 9 Followers
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8 Nov 2018 12:56 PM
Ticket to spicedom!
Amazing Sichuan food place and one of my favourite post drink eateries. Simple ambience but friendly staff and service is quick.Thomas Lee
Singapore
30 Reviews, 9 Followers
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7 Sep 2018 2:36 PM
Best Sichuan Restaurant In Singapore
The best and spiciest Chinese food! I’ve been Old Chengdu’s fan since the first time I tried their food. Service is superb too!
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